Dessert Charcuterie Board

Dessert charcuterie boards have become a popular trend for celebrations and gatherings, and it’s no wonder why – they’re a fun and visually appealing way to serve a variety of sweet treats. If you’re looking to create a dessert charcuterie board for your next event, here are some tips to help you get started.

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A variety of desserts on a wood board for a dessert charcuterie board.

How To Make a Dessert Charcuterie Board

First, choose a variety of sweet treats to include on your board. Some ideas might include cookies, brownies, cake pops, chocolates, and candies. You can also include fresh fruit, such as strawberries and grapes, for those that might be eating healthy at the moment. The key is to have a mix of textures, flavors, and colors to make your board visually appealing.

Next, consider the layout of your board. You can create a cohesive look by using a single large platter or tray, or you can mix and match different sizes and styles to add visual interest. Be sure to leave enough space between items so that they don’t overlap and are easy to access.

When setting up your dessert charcuterie board, be sure to have all of your items prepped and ready to go before you start arranging. This will make the process much smoother and allow you to focus on creating a visually appealing display.

Charcuterie board with arrange desserts on top of a kitchen counter.

What To Put On a Desert Charcuterie Board

Here are some ideas for things you might include on a dessert charcuterie board:

  • Chocolate: You can include a variety of chocolate bars, chocolate truffles, or chocolate-covered treats.
  • Cookies: Consider adding a selection of cookies, such as shortbread, chocolate chip, or biscotti.
  • Candies: Look for a variety of candies to add to the board, such as gummy bears, smarties, jolly ranchers, Swedish fish, and skittles.
  • Fruits: Fresh or dried fruit is a great addition to a dessert charcuterie board. You could include berries, cherries, apricots, or sliced apples or pears.
  • Nuts: Nuts such as almonds, pistachios, or hazelnuts can add crunch and flavor to the board.
  • Dessert spreads: Consider adding spreads such as chocolate or caramel sauce, fruit preserves, or nut butter.
  • Pastries: Include a selection of pastries such as croissants, muffins, or scones.
  • Chocolate-covered pretzels: These make a tasty and visually appealing addition to the board.
  • Marshmallows: You could include regular marshmallows or chocolate-covered marshmallows.
  • Cake: Consider adding a slice or two of cake or cupcakes to the board.

By including a variety of sweet treats and pairing them with different flavors and textures, you can create a delicious and visually appealing dessert charcuterie board.

A variety of cookies, candies, and pretzels on a wooden board dessert charcuterie.

How to Arrange a Dessert Charcuterie Board

Here’s how to arrange a dessert charcuterie board:

  1. Choose your board. The first step in creating a dessert charcuterie board is selecting a board or platter that is large enough to hold all of the treats you plan to include. You can use a wood cutting board, a marble slab, a large platter, or even a tray. Just make sure it’s big enough to accommodate all of your desserts. If one is not available you can use 4 or 5 smaller boards that fit well together.
  2. Gather your ingredients. Next, gather all of the ingredients you want to include on your board. Some ideas might include chocolate, cookies, gummy bears, Swedish fish, peanut butter m&m’s, smarties, and marshmallows. It is a good idea to have some healthy options mixed into the dessert charcuterie board, such as fruits, for people that might not eat desserts.
  3. Arrange your ingredients. Now it’s time to start arranging your ingredients on the board. Start by placing the larger items, such as cake or cookies, on the board first. Then, fill in the gaps with the smaller items, such as chocolates and candies. Try to create a balanced and visually appealing arrangement by mixing and matching different textures and colors.
  4. Add some finishing touches. To complete your dessert charcuterie board, consider adding some finishing touches. You could sprinkle some edible glitter or confectioners’ sugar over the board, or add some fresh herbs or flowers for a pop of color. You could also include some decorative elements, such as small bowls or ramekins for the spreads, or use toothpicks or skewers to make it easier for guests to pick up the smaller treats.
  5. Serve and enjoy! Once you’ve arranged your dessert charcuterie board, it’s time to serve it to your guests. Be sure to have plenty of napkins on hand, as some of the treats might be messy to eat.

By following these steps, you can create a beautiful and delicious dessert charcuterie board that is sure to impress your guests. Whether you’re hosting a formal event or just a casual gathering, a dessert charcuterie board is a fun and creative way to serve a variety of sweet treats.

A variety of desserts on the wood board sitting on a countertop.

What Are Dessert Charcuterie Boards?

A dessert charcuterie board is a selection of sweet treats and desserts arranged on a platter or board. It is similar to a traditional charcuterie board, which typically includes a variety of meats, cheeses, and other savory snacks. However, a dessert charcuterie board features a variety of sweet items such as chocolate, cookies, candies, fruits, nuts, and pastries.

How to Make a Christmas Dessert Board?

To create a Christmas dessert charcuterie board, you can choose a selection of sweet treats that are traditionally associated with the holiday season, such as gingerbread cookies, peppermint bark, or my easy chocolate peppermint cookies. You can also add some decorative elements, such as holiday-themed serving dishes, small decorations or ornaments, and fresh herbs or flowers that are associated with the holiday season.

How to Make a Halloween Charcuterie Board

To create a Halloween charcuterie board, you can choose a selection of sweet treats that are appropriate for the holiday, such as cookies shaped like ghosts or pumpkins, chocolate covered pretzels with Halloween sprinkles, and candy corn. You can also add some decorative elements, such as Halloween-themed serving dishes, small decorations or ornaments.

A desert charcuterie board with a variety of sweet treats on a wood plank.

Recipes of Cookies to Add to a Charcuterie Board

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Dessert Charcuterie Board

A dessert charcuterie board is a fun and creative way to serve a variety of sweet treats at a party or gathering.
Prep Time20 minutes
Total Time20 minutes
Course: Dessert
Cuisine: American
Keyword: dessert charcuterie board

Materials

  • 1 piece Large Board
  • Chocolates
  • Cookies
  • Candies
  • Brownies
  • any other desserts (see above for ideas)

Instructions

  • Choose your board. The first step in creating a dessert charcuterie board is selecting a board or platter that is large enough to hold all of the treats you plan to include.
  • Gather your ingredients. Next, gather all of the ingredients you want to include on your board. Some ideas might include chocolate, cookies, gummy bears, Swedish fish, peanut butter m&m's, smarties, and marshmallows.
  • Arrange your ingredients. Now it's time to start arranging your ingredients on the board. Start by placing the larger items, such as cake or cookies, on the board first. Then, fill in the gaps with the smaller items, such as chocolates and candies.
  • Add some finishing touches. To complete your dessert charcuterie board, consider adding some finishing touches. You could sprinkle some edible glitter or confectioners' sugar over the board, or add some fresh herbs or flowers for a pop of color.
  • Serve and enjoy! Once you've arranged your dessert charcuterie board, it's time to serve it to your guests. Be sure to have plenty of napkins on hand, as some of the treats might be messy to eat.

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