Peanut Butter Rice Krispie Treats
A well-executed rice krispie treat can be something of the heavens. And these peanut butter rice krispie treats are simply divine!
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Servings: 24 servings
Calories: 57kcal
Ingredients
- 2 tbsp salted butter
- 1 (16 oz bag) mini marshmallows
- 1/3 cup creamy peanut butter
- 6 cups Rice Krispie cereal
Instructions
- In an extra large bowl, measure out your Rice Krispie Cereal.
- In a large microwave safe bowl, melt 2 tbsp of butter completely.
- Pour 3/4 of the bag of marshmallows into the bowl and stir to coat with the melted butter.
- Return the bowl to the microwave and cook for 30 seconds and then stir. Repeat one more time until the marshmallows are mostly melted.
- Add the peanut butter to the bowl and stir to combine.
- Pour over the Rice Krispie cereal and stir to coat.
- Once everything is combined, add the remaining marshmallows to the mixture and mix until evenly distributed.
- Pour into a greased 9×9 pan for extra thick cereal treats or in a 9×13 for normal cereal treats.
- Wet your hands slightly and use your damp hands to gently press the mixture into the pan.
- Allow the mixture to set in the pan for 30 minutes before cutting and serving.
- Enjoy!
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Nutrition
Calories: 57kcal | Carbohydrates: 7g | Protein: 1g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 0.04g | Cholesterol: 3mg | Sodium: 60mg | Potassium: 29mg | Fiber: 0.2g | Sugar: 1g | Vitamin A: 495IU | Vitamin C: 4mg | Calcium: 2mg | Iron: 2mg
