Cheesecake Dip
If you're bringing fruit to a party, bring this cheesecake dip with it! Indulgent and classy, this spread is sure to impress any crowd!
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Servings: 12 servings
Calories: 205kcal
Ingredients
- 1 cup whipping cream
- 6 tbsp sugar
- 12 oz cream cheese
- 1/2 package cheesecake pudding mix
Instructions
- Whip together the cream and sugar until stiff peaks form. Set aside.
- In a separate bowl, mix together the cream cheese and pudding mix (just the powder!) until completely incorporated and smooth.
- Add the whipped cream to the cream cheese mixture and beat until smooth.
- Enjoy! Serve with cookies, crackers or fresh fruit.
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Nutrition
Calories: 205kcal | Carbohydrates: 12g | Protein: 2g | Fat: 17g | Saturated Fat: 10g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Cholesterol: 51mg | Sodium: 150mg | Potassium: 56mg | Sugar: 11g | Vitamin A: 672IU | Vitamin C: 0.1mg | Calcium: 41mg | Iron: 0.1mg
