Cookies and Cream Fudge
Cookies and Cream Fudge, featuring a Halloween flair! Extremely creamy white chocolate fudge with chunks of Oreo gets dotted with spooky little sprinkles throughout to make it a festive little treat that is impossible to beat!
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Servings: 36 squares
Ingredients
- 1 14 oz can sweetened condensed milk
- 2 cups (400g) white chocolate chips
- 15 Oreo cookies, chopped
- orange sprinkles
Instructions
- Line an 8×8 pan with parchment paper and set aside.
- Add sweetened condensed milk and white chocolate chips to a microwave-safe bowl.1 14 oz can sweetened condensed milk, 2 cups (400g) white chocolate chips
- Microwave for 30 seconds, stir, and repeat until the chocolate chips are completely melted.
- Fold in the chopped Oreo cookies and sprinkles until evenly dispersed.15 Oreo cookies, chopped, orange sprinkles
- Pour into the prepared pan and spread. Refrigerate for about 30 minutes to help the fudge set up. Cut and enjoy!
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