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Banana chocolate chip cookies on a cooling rack on the counter with a striped towel in the background.

Banana Chocolate Chip Cookies

Banana Chocolate Chip Cookies are my two favorite things combined: banana bread and chocolate chip cookies! There is truly nothing better.
4.83 from 17 votes
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Prep Time: 20 minutes
Cook Time: 12 minutes
Servings: 32 small cookies
Calories: 180kcal

Ingredients

  • 1/4 cup mashed ripe banana usually 1 small banana
  • 1 cup salted butter softened
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 1 egg yolk
  • 1 tsp vanilla extract
  • 2 1/4 cup all purpose flour
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1/2 tsp cinnamon
  • 2 cups chocolate chips use your favorite

Instructions

  • Preheat the oven o 350° F.
  • In a small bowl, mash your banana, set aside.
  • In the bowl of a stand mixer, cream together the butter and sugars until smooth, light in color and fluffy.
  • Scrape the sides of the bowl and mix in the egg, vanilla and mashed banana. Mix until well combined.
  • Once completely combined, stop the mixer and add in the flour, baking soda, salt and cinnamon. Mix until combined.
  • Once the dry ingredients are mixed in, add in the chocolate chips and mix until thoroughly distributed.Measure out the dough into equal sized portions, for small cookies use 1/1 2 tbsp of dough. For larger cookies use 3 tbsp of dough.
  • Arrange your cookies on a parchment or silicone lined cookie sheet. The cookies will spread.
  • Bake at 350° F for 12-14 minutes for the large cookies or 9-11 minutes for the smaller cookies, or until the cookie dough has spread and the edges are turning golden brown.
  • If desired, immediately after taking the cookies out, feel free to reshape the cookies by taking a large round cookie cutter and place the cookie inside of it. Slowly move the cookie cutter around in a circle to reshape the cookie.
  • Allow the cookies to cool on the pan for 10 minutes.
  • Serve warm.
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Nutrition

Calories: 180kcal | Carbohydrates: 24g | Protein: 1g | Fat: 9g | Saturated Fat: 6g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 2g | Trans Fat: 0.2g | Cholesterol: 21mg | Sodium: 119mg | Potassium: 53mg | Fiber: 0.3g | Sugar: 16g | Vitamin A: 185IU | Vitamin C: 0.001mg | Calcium: 18mg | Iron: 0.5mg