Comments on: Cheesecake Cookies

By: Karli

Karli — Sat, 21 Mar 2026 22:10:24 +0000

In reply to Brenda. You will use instant pudding mix!

By: Brenda

Brenda — Thu, 19 Mar 2026 14:02:49 +0000

Is the pudding mix instant or cooked kind please?? Also…thank you for your recipe! 💕

By: Karli

Karli — Tue, 27 May 2025 15:56:20 +0000

In reply to Nan. If your first batch of cookies spread more than you’d like, all you need to do is add about 1/4 cup more flour to your cookie dough. Differences in climate and elevation can make cookies spread more or less based on your location.

By: Karli

Karli — Tue, 27 May 2025 15:55:45 +0000

In reply to Donna. I have never tried adding blueberries, but I would recommend starting with a 1/2 cup of dehydrated blueberries or frozen wild blueberries if you're going to give it a shot!

By: Nan

Nan — Sat, 03 May 2025 20:03:31 +0000

Havent tasted them yet, but they def spread out for me while cooking 🥲

By: Donna

Donna — Sun, 02 Mar 2025 17:31:03 +0000

I want to make these soon!

Do you have any thoughts about adding blueberries into the batter?

By: jennifer nichols

jennifer nichols — Sat, 13 Jan 2024 07:15:17 +0000

I haven’t made these yet but going to I have regular vanilla pudding thoughts on using it today?